新托福iBT词汇分类突破(9)

时间：2025-07-08

托福

filler [ ] n. 填料: 用于在完工前将木头、塑料或其它建筑表面填入孔、裂缝或洞

stain [ ] n. 着色剂: 能够渗透表层并着深色的一种液体物质, 尤用于木头上

shellac [ ] n. 虫胶清漆: 用于涂饰木料的物质

varnish [ ] n. 清漆: 用于把表面涂成坚硬的物质, 有光泽的透明的膜

lacquer [ ] n. 天然漆: 一种用作表面涂层的光滑的树脂般的物质

sealer [ ] n. (油漆)封底层: 一种密封物质, 比如用来给平面上胶的油漆或清漆的底层 paint [ ] n. 油漆

enamel [ ] n. 瓷漆: 一种玻璃似的, 烧制在金属、玻璃或瓷器上通常不透明的、保护

性或装饰性的覆盖层

25. Paints are formed by mixing a pigment and a binder, a fluid vehicle, such as

linseed oil, that solidifies when exposed to air. A varnish is a transparent solution that solidifies into a protective coating. Opaque and colored varnishes are called lacquers.

pigment [ ] n. 色素

binder [ ] n. 粘合剂

vehicle [ ] n. 调漆料: 与油漆混合在一起以供使用的一种物质, 如润滑油等

linseed oil [ ] [ ] n. 亚麻油

solidify [ ] v. (使)凝固

expose [ ] v. 暴露

transparent [ ] adj. 透明的

solution [ ] n. 溶液

coating [ ] n. 涂层

opaque [ ] adj. 不透明的

26. Cookery involves a diverse array of cuisines. Food may be immersed in liquids

such as water, stock, or wine (boiling, poaching, stewing); immersed in fat or oil (frying); exposed to vapor (steaming and, to some extent, braising); exposed to dry heat (roasting, baking, broiling); and subjected to contact with hot fats (sauting).

cookery [ ] n. 烹饪

diverse [ ] adj. 不同的

cuisine [ ] n. 烹饪法

immerse [ ] v. 浸没

stock [ ] n. 浓汤

wine [ ] n. 酒

boil [ ] v. 煮

poach [ ] v. 水煮

stew [ ] v. 炖: 用小火烧或慢慢地煮沸来烹饪食物

fat [ ] n. 油脂

fry [ ] v. 油炸

vapor [ ] n. 蒸汽