Abbreviated Journal Title Mark Rank (linked to journal information) ISSN Total Cites

116 23 126 39 42 48 66 51 62 73 44 22 46 79 114 43 10 81 119 52 17 113 120 33 63 13 87 60 85 36 31 50 80 109 96 49 93 78 5 57 38 74 29 30 103 118 15 108 98

MOL NUTR FOOD RES CRIT REV FOOD SCI TRENDS FOOD SCI TECH FOOD BIOPROCESS TECH FOOD CHEM FOOD MICROBIOL INT J FOOD MICROBIOL FOOD QUAL PREFER INNOV FOOD SCI EMERG J AGR FOOD CHEM FOOD CONTROL COMPR REV FOOD SCI F FOOD HYDROCOLLOID J CEREAL SCI MEAT SCI FOOD CHEM TOXICOL AUST J GRAPE WINE R J DAIRY SCI PLANT FOOD HUM NUTR FOOD RES INT CHEM SENSES LWT-FOOD SCI TECHNOL POSTHARVEST BIOL TEC FOOD ADDIT CONTAM A INT DAIRY J BIOTECHNOL PROGR J FOOD ENG FOODBORNE PATHOG DIS J FOOD COMPOS ANAL FOOD ANAL METHOD FLAVOUR FRAG J FOOD POLICY J DAIRY RES J SENS STUD J FOOD SCI FOOD NUTR BULL J FOOD PROTECT J BIOSCI BIOENG AM J ENOL VITICULT FOOD SECUR FOOD BIOPHYS J AM OIL CHEM SOC EUR FOOD RES TECHNOL EUR J LIPID SCI TECH J MED FOOD PACKAG TECHNOL SCI CEREAL CHEM J SCI FOOD AGR J FUNCT FOODS

1613-4125 1040-8398 0924-2244 1935-5130 0308-8146 0740-0020 0168-1605 0950-3293 1466-8564 0021-8561 0956-7135 1541-4337 0268-005X 0733-5210 0309-1740 0278-6915 1322-7130 0022-0302 0921-9668 0963-9969 0379-864X 0023-6438 0925-5214 1944-0049 0958-6946 8756-7938 0260-8774 1535-3141 0889-1575 1936-9751 0882-5734 0306-9192 0022-0299 0887-8250 0022-1147 0379-5721 0362-028X 1389-1723 0002-9254 1876-4517 1557-1858 0003-021X 1438-2377 1438-7697 1096-620X 0894-3214 0009-0352 0022-5142 1756-4646

3727 3806 4736 391 28896 3830 14554 2798 1709 62903 3701 618 4540 4189 10378 10080 1056 27286 1245 5003 3194 5367 4821 4539 5008 6899 11287 1140 2796 157 2255 1216 2591 1012 16581 1206 11185 4815 4459 73 263 8840 4131 1971 1607 592 5991 10922 73

12 125 53 76 69 40 26 106 18 16 75 6 58 89 67 100 19 124 99 117 91 64 14 34 68 90 61 95 82 20 123 35 84 86 9 41 2 110 55 104 59 94 92 45 54 72 112 37 77 97 121 56 88 83

BIOSCI BIOTECH BIOCH STARCH-STARKE FOOD REV INT J AOAC INT INT J FOOD SCI TECH FOOD BIOPROD PROCESS DAIRY SCI TECHNOL J OLEO SCI CHEMOSENS PERCEPT CEREAL FOOD WORLD J AM SOC BREW CHEM ANAL METHODS-UK FOOD TECHNOL BIOTECH J FOOD LIPIDS INT J FOOD PROP J INT SCI VIGNE VIN CIENC TEC ALIMENTAR SCI ALIMENT J I BREWING NAT PROD COMMUN J FOOD PROCESS ENG INT J DAIRY TECHNOL BRIT FOOD J FOOD ADDIT CONTAM B INT J FOOD SCI NUTR J FOOD NUTR RES GRASAS ACEITES J FOOD SAFETY J ESSENT OIL RES CIENC TEC VITIVINIC S AFR J ENOL VITIC FOOD AGR IMMUNOL J FOOD BIOCHEM J FOOD DRUG ANAL AUST J DAIRY TECHNOL FOOD BIOTECHNOL AGR FOOD SCI J TEXTURE STUD FOOD SCI TECHNOL INT J MUSCLE FOODS FOOD TECHNOL-CHICAGO J FOOD QUALITY J FOOD PROCESS PRES FOOD DRUG LAW J FOOD SCI BIOTECHNOL ITAL J FOOD SCI KOREAN J FOOD SCI AN FOOD AUST J AQUAT FOOD PROD T J FOOD SCI TECH MYS QUAL ASSUR SAF CROP FOOD SCI TECHNOL RES J FOOD HYG SOC JPN J FOOD AGRIC ENVIRON

0916-8451 0038-9056 8755-9129 1060-3271 0950-5423 0960-3085 1958-5586 1345-8957 1936-5802 0146-6283 0361-0470 1759-9660 1330-

9862 1065-7258 1094-2912 1151-0285 1135-8122 0240-8813 0046-9750 1934-578X 0145-8876 1364-727X 0007-070X 1939-3210 0963-7486 1336-8672 0017-3495 0149-6085 1041-2905 0254-0223 0253-939X 0954-0105 0145-8884 1021-9498 0004-9433 0890-5436 1459-6067 0022-4901 1082-0132 1046-0756 0015-6639 0146-9428 0145-8892 1064-590X 1226-7708 1120-1770 1225-8563 1032-5298 1049-8850 0022-1155 1757-8361 1344-6606 0015-6426 1459-0255

9694 2625 806 4036 3392 508 151 730 67 783 583 81 827 442 622 336 41 407 957 980 624 572 1036 42 1309 77 559 519 2373 48 296 272 790 464 417 338 256 1076 854 457 2504 569 708 237 845 419 236 254 232 1005 16 450 428 659

115 25 3 71 65 1 107 111 24 8 102 122 21 4 70 27 128 105 127 32 101 11 28

MILCHWISSENSCHAFT CZECH J FOOD SCI AGRIBUSINESS IRISH J AGR FOOD RES INT J FOOD ENG ACTA ALIMENT HUNG J RAPID METH AUT MIC J VERBRAUCH LEBENSM CYTA-J FOOD ARCH LEBENSMITTELHYG J KOREAN SOC APPL BI RIV ITAL SOSTANZE GR CIENCIA TECNOL ALIME AGRO FOOD IND HI TEC INT SUGAR J DEUT LEBENSM-RUNDSCH ZYWN-NAUK TECHNOL JA J OIL PALM RES ZUCKERINDUSTRIE FLEISCHWIRTSCHAFT J JPN SOC FOOD SCI B CTR PESQUI PROC AL ELELMISZERVIZSGALATI

0026-3788 1212-1800 0742-4477 0791-6833 1556-3758 0139-3006 1060-3999 1661-5751 1947-6345 0003-925X 1738-2203 0035-6808 0101-2061 1722-6996 0020-8841 0012-0413 1425-6959 1511-2780 0344-8657 0015-363X 1341-027X 0102-0323 0422-9576

1015 315 277 155 196 290 164 137 14 166 107 217 914 173 240 249 173 112 129 505 338 33 3

JCR DataImpact Factor 5-Year Impact Factor Immedia cy Index Cited Articles Half-life

EigenfactorTMArticle Eigenfact Influence TM or TM Score Score

4.713 4.51 3.71 3.576 3.458 3.32 3.143 3.013 2.825 2.816 2.812 2.673 2.659 2.655 2.619 2.602 2.534 2.497 2.463 2.416 2.327 2.292 2.256 2.23 2.181 2.178 2.168 2.134 1.948 1.932 1.849 1.831 1.807 1.75 1.733 1.727 1.72 1.707 1.667 1.658 1.648 1.587 1.585 1.487 1.461 1.434 1.422 1.36 1.308

4.635 6.269 5.531 3.696 3.922 3.473 3.557 3.098 2.861 3.209 2.827 4.195 2.953 3.202 3 2.721 3.336 2.952 2.576 2.899 2.252 2.459 2.649 2.464 3.061 2.556 2.616 2.648 2.883 1.932 1.422 2.459 1.832 1.7 2.059 1.607 2.001 2.312 2.568 1.658 1.955 1.939 1.785 1.719 1.839 1.603 1.568 1.64 1.308

0.915 0.406 0.414 0.444 0.76 0.539 0.504 0.639 0.481 0.443 0.546 0.351 0.75 0.252 0.401 0.53 0.614 0.359 0.407 0.361 0.813 0.513 0.373 0.278 0.377 0.233 0.418 0.318 0.45 0.26 0.585 0.242 0.274 0.338 0.209 1.071 0.247 0.314 0.313 0.276 0.147 0.182 0.256 0.252 0.208 0.103 0.284 0.25 0.161

188 69 58 108 1164 152 375 133 104 1771 262 37 92 139 362 560 44 621 59 316 75 228 126 176 114 210 431 211 120 50 53 66 73 68 465 70 287 239 67 29 34 170 176 151 212 39 88 368 31

3.1 8 7.9 2.1 4.3 5.8 7 6.3 5 7.3 3.9 5 5.1 7.6 7 5.8 6.6 9.8 8.5 6.7 7.5 5.9 6.5 6.6 6.7 7.1 5.2 3.1 5.2 1.8 7.8 6.2 >10.0 8.7 >10.0 5.5 7.9 6 >10.0 2.8 >10.0 5.2 5.2 4.4 6 >10.0 >10.0

0.01668 0.00651 0.00906 0.00129 0.0727 0.00879 0.02642 0.00402 0.00478 0.10787 0.00994 0.00184 0.01155 0.00793 0.01513 0.02064 0.00217 0.03044 0.00159 0.01094

0.00796 0.0119 0.00955 0.00857 0.01049 0.01385 0.02688 0.00536 0.0072 0.00058 0.0035 0.00375 0.00341 0.00124 0.01795 0.00344 0.0171 0.01143 0.00348 0.00024 0.00144 0.00671 0.01159 0.00515 0.00431 0.00119 0.00441 0.01439 0.00031

1.162 1.584 1.45 0.723 0.837 0.844 0.818 0.523 0.715 0.716 0.579 1.158 0.698 0.784 0.544 0.597 0.853 0.569 0.478 0.757 0.739 0.584 0.606 0.542 0.752 0.675 0.569 0.736 0.679 0.408 0.349 0.83 0.491 0.282 0.517 0.5 0.448 0.582 0.582 0.324 0.562 0.478 0.452 0.429 0.366 0.335 0.399 0.419 0.306

4.513.716.2695.5310.4060.414695887.90.006510.009061.5841.45