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3. boiled water 开水（完成、被动） boiling water正在沸腾的水（进行、主动）

4. cut sth. finely 细细地切 fry lightly cut sth.up 将某物切碎 cut…into pieces 切片 5. add to … 添加在…上 add…to…将…加在… add up 加起来 add up to总计为 6. in another pot 任何一个 7. at once=immediately 立即 8. advantage优点（可数）

9. first second next then after that finally 首先、其次、再次、然后、之后、最后 10．how to do it=what to do 11. mind (one’s) doing 介意（某人）做某事 12. well-better-best（副） good-better-best（形） hard-harder-hardest(形|副) 13. Help yourself to sth.,单人。 Help yourselves to sth.,多人。

14. for the first time 第一次 15. table manners 餐桌礼仪 a friendly manner 友好的态度

16. had better (not) do sth.=’d better not do sth. 17. at the table 就餐 18. begin\start with 以…开始 end with 以…结束 19. in your right hand 20. eat sth. up 吃完 ate（过去式） 21. speak loudly\quietly

22. drink to sb.\sth. 为……祝酒 Let’s drink to her health. 23. eat soup 喝汤 24. take a sip of sth. 喝一小口… 25. point at sb. with sth. 用某物指着某人 26. remember to do sth. 记得要做某事 remember doing sth. 记得做过某事

27. finish doing sth. 完成做某事 28.around\ all over\across\throughout the world 全世界 29. different eating habits 不同的饮食习惯 30. be far away from 远离 31. be different from=not the same as 不同于 32. pick up 捡起、接某人 33.main course 主菜 two courses 两道菜|两个课程